I love Caprese. Caprese appetizers, soups, sandwiches, salads….anything. It’s just such a FRESH and crisp flavor! I’ve been trying to eat healthier lately, so I’m trying to have a salad for (or with) lunch every day. To stick to this, I have to make sure my salad’s are fun, delicious and QUICK. One of my favs is this Caprese Salad, and it’s definitely easy to make, yet full of flavor! With or without the balsamic drizzle, it’s a winner!
See, it’s just so PRETTY!!!
2 cups fresh Greens (spinach is good, or basil leaves)
1/2 cup Cherry Tomatoes, sliced (I do in half)
1/2 cup Mozzarella cubes
1 tsp. Basil
Chop the greens of your choice (don’t you hate trying to eat a salad with huge leaves? I do!).
Toss in the sliced tomatoes and mozzarella cubes.
Sprinkle with a bit of basil, then drizzle with a combo of balsamic vinegar and olive oil. I usually mix my balsamic and oil together THEN drizzle, but it works either way. If you are looking for more flavor, try drizzling some of our Texas Roadhouse Italian Dressing on it, it’s so tasty!
Enjoy your tasty and healthy salad!
Note: I try to find a nice, soft Mozzarella, as it tends to taste the best with this.
This content may contain affiliate links. We earn a commission at no extra cost to you if you make a purchase. We may earn money, free services or complementary products from the companies mentioned in this post. All opinions are ours alone…
The following two tabs change content below.
Latest posts by Kelly Dedeaux (see all)
- Natural Laxatives for Kids: Gentle Constipation Relief - August 31, 2023
- Boost Milk Supply with Tasty Lactation Smoothie Recipes - August 24, 2023
- The Top 5 Foods to Eat While Breastfeeding - August 23, 2023