I just had a crazy (but amazingly fun) trip to NYC this past week with my sister and my 3 boys – needless to say, now I have a LOT of catching up to do with emails, blogging, household stuff (laundry = the worst part of coming home from vacation) and the likes. I don’t have a lot of time to spend doing yummy snacks or anything for the kids this weekend, so I think I’ll just whip up this recipe I shared a few years ago for Creamy Lemon Fruit Dip.
Adapted from Real Mom Kitchen
I don’t know about you, but I can’t say no to tasty strawberries! These are my favorite fruit to pair with this cheesecake dip – such great flavor. You can switch it up, too, and instead use a different flavor of yogurt for a whole new experience.
From 2013: My family loves fruit. Seriously, I have to withhold the fruit with a meal until the kids have eaten the ‘main’ food, otherwise it’ll just be fruit for them. The other night, though, I found my twins dipping their strawberries in the ketchup still on their plates. Okay, fine, I guess. However, it encouraged me to find a dip they could use instead (perhaps more for me than for them, I just cringed at the thought of strawberries and ketchup)!
Ingredients
- 6 oz. Lemon yogurt
- 7 oz. Marshmallow cream
- 8 oz. Whipped cream cheese
- Zest from 1 lemon
Directions
- In a medium bowl, blend all the ingredients until smooth and creamy.
- There’s no step #2 – you’re done and ready to enjoy this delicious fruit dip!
Note: Makes about 2 1/2 cups.
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Kelly Dedeaux
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Yummmmmm Can you send some to Spain??? Goshhhh =P
Thank you so much for linking this up at Bewitch Me & Titi!!!
Hugs
Cami @ TitiCrafty by Camila
Lol How about I send myself on a trip there and then make up some 🙂 Have a fantastic week!
Ohhhh That would work too, even better actually! lol
You too have an awesome week!
Hugs
Yum! I love dips of all kinds, and nothing says summer to me like lemon. Thanks for sharing!
Oh, I know – lemon is just so warm and sunny 🙂 Gets me really into the summertime mood 🙂
Ha! I clicked on two recipes at Show Me Your Plaid Mondays and they were both yours! That means I need to be following you, methinks. 🙂
LOVE this dip. I’m in love with lemon!
Awww, thanks so much Dorothy! You made my day 🙂 I love lemon, too…makes me think happy sunshine! You’ve got a new follower as well – those Rocky Road Nutella Pudding Cookies look AMAZING! Seriously, what other title has so many yummy things in one?
Yummy!
Thanks Diana! Hope you have an absolutely wonderful rest of the week!
Oh, I love this idea! I wish we had some of those great ingredients here in Australia! Marshmallow cream – yum!
You don’t have marshmallow cream in Australia? I would cry not being able to do some of my favorite recipes that use it 🙁 Maybe you could make your own….here’s a recipe I just found: http://whatscookingamerica.net/Candy/MarshmallowFluff.htm
I’ve never tried making it myself, so if you do try it, please let me know how it turns out 😀
Great idea! I love lemon!
Thanks again for stopping by, Jeni!!!
Just like a bite of Spring!Thanks for sharing on Show Me Your Plaid Monday’s!
Thanks so much for coming by – it definitely puts me in the warm weather mood 😀
That looks so good! Thank you so much for linking up this week! Hope you can join the party again.
I appreciate it, Rita! I will certainly be back to the party…it’s fantastic!
This looks delicious! Thanks for linking up with “Try a New Recipe Tuesday!” I hope you are able to join us again this week. 🙂
Thanks again, Lisa! 😀