Preheat oven to 350°.

Mix olive oil, Italian seasoning, Parmesan, onion powder and garlic in a medium bowl.

Peel, wash and cut carrots, in long pieces, with them all about the same size.

Put the carrots in the bowl with the spice mixture and mix to cover the carrots.

Place in a single layer on a well greased or covered baking sheet.

Bake 15 minutes, turn the carrots over and bake 15 minutes longer.

Allow to cool 5 minutes and serve.