Main Dish, Slow Cooker

Dr Pepper Slow Cooker Roast

June 2, 2013May 1, 2016 by Kelly Dedeaux

By now you all know how much I love my slow cooker. It just makes life so much easier, simpler, more wonderful! Another love of mine? Dr Pepper! I absolutely, completely and ever-lastingly LOOOOOVE Dr Pepper soda. So doing this Dr Pepper Slow Cooker Roast was a HUGE desire of mine. And it did NOT disappoint! It was so moist, flavorful…..just down right excellent!

Table of Contents

Dr. Pepper Slow Cooker Roast

Ingredients
5 lb. Roast
2 cans Dr. Pepper
1 cup Water
2 tbsp. Worcestershire sauce
3 Garlic cloves
Salt and pepper, to taste

Directions
Put the roast in the slow cooker. Top with all the other ingredients.

Cook for 7-8 hours on low.

Spoon juices over top when serving. Enjoy!!!

Notes: I used some of the juices from the slow cooker to make gravy (just added some flour), and it turned out fantastic!

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