Ingredients
11 cups Popcorn, popped
2 tsp. Sugar
1 tsp. Ground cinnamon
2 cups Dried banana chips
1 cup Dried raisins or cranberries (I use craisins)
1 cup Chocolate chips
1 cup Nuts of choice (pecans, walnuts, etc.)
Nonstick cooking spray

Directions
Pour the popped popcorn into a large bowl, removing any unpopped kernels.

Coat lightly with the cooking spray, tossing a few times and respraying.

In a small bowl, mix the sugar and cinnamon. Pour over popcorn and toss to coat.

Add the bananas, raisins/cranberries, chocolate chips and nuts. Stir to mix.

Store in an airtight container for up to a week.

This content may contain affiliate links. We earn a commission at no extra cost to you if you make a purchase. We may earn money, free services or complementary products from the companies mentioned in this post. All opinions are ours alone…

The following two tabs change content below.

• Bio
• Latest Posts

Table of Contents

Kelly Dedeaux

Latest posts by Kelly Dedeaux (see all)

• Copycat Texas Roadhouse Fried Pickles - March 18, 2023
• 100+ DIY Harry Potter Ideas - March 16, 2023
• Best Cribs For Small Spaces - March 9, 2023